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Zucchini-Zitronen-Muffins

Zucchini-Zitronen-Muffins
4.7 70 ratings
Prep. 20 min
Total 1 h
12 Stück
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Ingredients

Muffins
  • Zucchini
    250 g
  • Zucker
    140 g
  • Zitrone, unbehandelt Schale dünn abgeschält, Saft ausgepresst
    1
  • Butter weich, in Stücken
    150 g
  • Vanillezucker
    1 geh. TL
  • Eier
    3
  • Mehl
    280 g
  • Backpulver
    2 TL
  • Salz
    1 Prise
Zitronenguss und Fertigstellung
  • Puderzucker
    100 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 94 mg
Protein 4 g
Calories 1156 kJ / 276 kcal
Fat 12 g
Fibre 1 g
Saturated Fat 7 g
Carbohydrates 40 g

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Also featured in

THERMOMIX® Magazin 1/2025 41 Recipes
Germany

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