Fränkischer Kartoffel-Käsekuchen

Fränkischer Kartoffel-Käsekuchen

3.8 14 ratings

Prep. 30 min

Total 2 h 10 min

12 Stücke

Ingredients

Kartoffelboden

Kartoffeln, mehligkochend davon 200 g in Stücken (3 cm), 200 g in Stücken (5 cm)
400 g
Wasser
500 g
Salz
½ TL
Zucker
50 g
Mandeln, gemahlen
75 g
Speisestärke
2 geh. EL

Käse-Mischung und Fertigstellung

Quark
500 g
Zucker
100 g
Milch
200 g
Eier
2
Speisestärke
10 g
geriebene Zitronenschale (optional) unbehandelt
2 TL
Vanilleextrakt (optional)
2 TL

Difficulty

medium

Nutrition per 1 Stück

Sodium 369 mg

Protein 7 g

Calories 609 kJ / 146 kcal

Fat 3 g

Fibre 0.9 g

Saturated Fat 1 g

Carbohydrates 23 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

THERMOMIX® Magazin 1/2025 41 Recipes
Germany

You might also like...

Show all

Skelett-Kekse

2 h 20 min

Sesamkekse

1 h 15 min

Spinnenkekse

3 h

Fairy Cakes

1 h 30 min

Mohnstriezel

2 h 15 min

Vegane Donauwellen

4 h 15 min

Baklava

7 h 20 min

Hexenfinger

1 h 35 min

Schokoladen-Bourbons

45 min

Galaxy Cake

6 h 30 min

Mandeltårta - schwedische Mandeltorte

8 h 15 min

Vegane Donauwellen-Cupcakes

4 h

Show all