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Ultimate Mac 'N' Cheese with Herb Crumb
Ingredients
-
vintage Cheddar cheese cut in pieces (2 cm)50 g
-
Parmesan cheese cut in pieces (2 cm)25 g
-
garlic cloves2
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fresh mixed herbs leaves only (e.g. thyme, parsley, sage)5 g
-
white bread torn in pieces25 g
-
olive oil5 g
-
dried chilli flakes¼ tsp
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fine sea salt1 ¾ tsp
-
water500 g
-
short dried pasta (e.g. macaroni, penne, farfalle)150 g
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unsalted butter diced20 g
-
plain flour20 g
-
cream cheese with black pepper75 g
-
milk230 g
-
garlic powder¾ tsp
-
ground black pepper¼ tsp
Difficulty
easy
Nutrition per 1 portion
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