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Ingredients
- 1000 g d'eau
- 10 g de sel
- 300 g de pâtes sèches, type macaroni
- 200 g de cheddar
- 40 g de beurre
- 40 g de farine de blé
- 500 g de lait
- 2 c. à soupe de moutarde à l'ancienne
- 1 pincée de noix de muscade en poudre
- Nutrition
- per 1 portion
- Calories
- 2817.8 kJ / 673.5 kcal
- Protein
- 27.4 g
- Carbohydrates
- 71.2 g
- Fat
- 30.8 g
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