Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte brisée
- 85 g de beurre, mou, en morceaux
- 220 g de farine de blé
- 100 g de sucre
- 1 œuf
- ½ sachet de poudre à lever
- 1 pincée de sel
La farce au fromage blanc et à la crème
- 300 g de sucre
- 2 - 4 morceaux de zeste de citron non traité (1 x 4 cm), finement pelé
- 100 g de beurre, mou, en morceaux
- 2 sachets de poudre pour pudding, vanille
- 400 g de crème
- 4 œufs
- 1250 g de séré maigre
- Nutrition
- per 1 part
- Calories
- 1744 kJ / 417 kcal
- Protein
- 14 g
- Carbohydrates
- 43 g
- Fat
- 20 g
- Fibre
- 0.6 g
Alternative recipes
Show allCookies aux pépites de chocolat
50min
Läckerli de Bâle
1 Std. 10 Min
Biscuits de l’avent
1h 50 min
Biscuits au café
12h
Baisers au chocolat et noisettes
1h 25min
Brownies
45min
Biscuits au beurre
50min
Génoise
1h 50 min
Bâtonnets aux noisettes
1h 50 min
Tarte aux abricots
1 Std. 10 Min
Tuiles aux amandes
25min
Muffins au chocolat
45min