Penne aux asperges et au brocoli

Penne aux asperges et au brocoli

2.5 34 ratings

Prep. 10 min

Total 30 min

4 portions

Ingredients

1000 g d'eau
200 g de crème liquide 30-40% m.g.
du sel
du poivre moulu
400 g de fleurettes de brocoli
400 g de pâtes sèches, type penne
300 g d'asperges vertes en tronçons
20 g de parmesan râpé

Difficulty

easy

Nutrition per 1 portion

Protein 27 g

Calories 2384 kJ / 567 kcal

Fat 20 g

Carbohydrates 68 g

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Also featured in

Larousse - Je cuisine à tous les étages 50 Recipes
France

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