Kardamom-Orangen-Shortbread

Kardamom-Orangen-Shortbread

3.5 6 ratings
Prep. 25 min
Total 1 h 45 min
36 Stück

Ingredients

Teig
  • Butter in Stücken
    250 g
  • Zucker
    190 g
  • Mehl
    360 g
  • Reismehl
    90 g
  • Salz
    2 Prisen
  • Kardamom, gemahlen
    2 gestr. TL
  • Orangenschale, unbehandelt fein abgerieben
    1 TL
Fertigstellung
  • Zucker
    3 geh. TL

Nutrition per 1 Stück

Calories 117 kcal / 490 kJ
Protein 1 g
Fat 6 g
Carbohydrates 15 g
Fibre 0.3 g
Saturated Fat 4 g
Sodium 9 mg

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