Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Butter und etwas mehr zum Einfetten
- 50 g Parmesan in Stücken (2-3 cm)
-
50
g Brot, trocken in Stücken (2-3 cm)
or 50 g Panko in Stücken (2-3 cm) - 1 Knoblauchzehe
- 5 g Petersilie abgezupft
- 5 g Dill abgezupft
- 2 TL geriebene Zitronenschale unbehandelt
- ½ TL Salz und etwas mehr zum Würzen
- ¼ TL Pfeffer und etwas mehr zum Würzen
-
800
g Lachsfilet, frisch, ohne Haut (siehe Tipp)
or 800 g Lachsfilet, TK (siehe Tipp)
- Nutrition
- per 1 Portion
- Calories
- 591 kcal / 2473 kJ
- Protein
- 47 g
- Fat
- 41 g
- Carbohydrates
- 7 g
- Fibre
- 0.7 g
- Saturated Fat
- 15 g
- Sodium
- 647 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
