Salmão à florentina
TM6 TM5 TM31

Salmão à florentina

4.7 (57 ratings)

Ingredients

Salmão

  • 900 g lombo de salmão
  • 1 ½ c. chá de sal
  • Pimenta q.b. p/ temperar
  • ½ limão, só o sumo
  • 1 dente de alho
  • 85 g chalota
  • 80 g tomate seco, em óleo
  • 30 g azeite
  • 170 g espinafres frescos
  • 250 g queijo ricota esfarelado
  • 1 pitada de piripíri em pó (optional)

Cuscuz

  • 350 g cuscuz
  • 10 g salsa
  • 350 g água
  • 10 g azeite
  • 1 c. chá de sal
  • 10 g vinagre

Nutrition
per 1 dose
Calories
3146 kJ / 752 kcal
Protein
38 g
Carbohydrates
44 g
Fat
46 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all