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Ingredients
Saus Daun Perila
- 100 g daun perila, tangkai dibuang
- 150 g minyak sayur
- ½ sdt garam
mi daun perila
- 150 g mi soba
- 500 g air dingin
- 1000 g air
- 10 g minyak camelia (minyak teh)
- Nutrition
- per 1 porsi
- Calories
- 1879.3 kJ / 449.2 kcal
- Protein
- 9.2 g
- Carbohydrates
- 56.3 g
- Fat
- 21.3 g
- Saturated Fat
- 16762.6 g
- Fibre
- 2.5 g
- Sodium
- 651.9 mg
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