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Rhabarber-Mengsel

Rhabarber-Mengsel
4.6 61 ratings
Prep. 15 min
Total 50 min
6 Portionen
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Ingredients

  • Rhabarber gewaschen, ungeschält, in Stücken (2 cm)
    250 g
  • Zucker und etwas mehr zum Bestreuen
    60 g
  • Butter zum Einfetten
  • Eier
    4
  • Sahne
    150 g
  • Quark, 20% Fett
    100 g
  • Speisestärke
    50 g
  • Vanillezucker, selbst gemacht
    1 TL
  • Puderzucker zum Bestreuen

Difficulty

easy

Nutrition per 1 Portion

Sodium 182 mg
Protein 9 g
Calories 1139 kJ / 272 kcal
Fat 17 g
Fibre 1.3 g
Saturated Fat 9 g
Carbohydrates 23 g

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Also featured in

THERMOMIX® Magazin 2/2024 42 Recipes
Germany

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