
Devices & Accessories
Paprika-Käse-Salat
Prep. 10 min
Total 40 min
4 Portionen
Ingredients
-
Gouda mittelalt, in Streifen (ca. 0,5 cm x 4 cm)300 g
-
rote Paprika in feinen Streifen200 g
-
Petersilie abgezupft20 g
-
süßer Senf20 g
-
Zucker5 g
-
Salz½ TL
-
Pfeffer¼ TL
-
Balsamico, hell40 g
-
Sonnenblumenöl80 g
-
Schnittlauch in Röllchen20 g
Nutrition per 1 Portion
Calories
486 kcal /
2034 kJ
Protein
20 g
Fat
41 g
Carbohydrates
10 g
Fibre
1.3 g
Saturated Fat
16 g
Sodium
912 mg
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THERMOMIX® Magazin 4/2024
41 Recipes
Germany
Germany