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Ingredients
- 500 g Erdbeeren davon 150 g halbiert, 350 g in Scheiben
- 10 g Olivenöl
- 10 - 15 g Zitronensaft
- 5 - 10 g Agavendicksaft
- ½ TL Salz
- ¼ TL Pfeffer
- 75 g Rucola
- 250 g Mozzarella abgetropft, in Scheiben
- 10 g Basilikum abgezupft
- 1 - 2 TL Grüner Pfeffer, eingelegt abgetropft
- Nutrition
- per 1 Portion
- Calories
- 260 kcal / 1088 kJ
- Protein
- 15 g
- Fat
- 17 g
- Carbohydrates
- 13 g
- Fibre
- 2.9 g
- Saturated Fat
- 9 g
- Sodium
- 692 mg
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