Hibiscus and Raspberry Tart

Hibiscus and Raspberry Tart

4.3 4 rating

Prep. 15 min

Total 2 h 35 min

8 portions

Ingredients

Base

mixed seeds
30 g
muesli crunchy
200 g
pitted dates
80 g
butter cut in pieces
50 g

Hibiscus and Raspberry Filling

hibiscus tea
2 tbsp
boiling water
100 g
fresh raspberries plus extra to garnish
350 g
honey (optional)
30 - 40 g
30 - 40 g stevia powder, white
agar-agar powder
10 g
water
20 g
canned coconut milk
150 g
muesli crunchy, to garnish
flaked almonds to garnish
chia seeds to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 73.3 mg

Protein 4.1 g

Calories 994.4 kJ / 237.7 kcal

Fat 10.5 g

Fibre 6.4 g

Saturated Fat 5.4 g

Carbohydrates 37.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pink with Purpose 5 Recipes
International

You might also like...

Show all

Chocolate chip cookies

Chocolate chip cookies

50 min

Carrot Cake Muffins with Walnut Crumble

Carrot Cake Muffins with Walnut Crumble

40 min

Cantuccini Souffle with Coffee Sauce

Cantuccini Souffle with Coffee Sauce

No ratings

Rice cake with sweet azuki bean paste

Rice cake with sweet azuki bean paste

8 h 30 min

Steamed lemon cake

Steamed lemon cake

2 h 20 min

Home-style sponge cake

Home-style sponge cake

2 h 30 min

Quick Christmas Cake

Quick Christmas Cake

No ratings

Banana Bread

Banana Bread

1 h 50 min

Piggy buns

Piggy buns

2 h

Sweet monkey bread

Sweet monkey bread

3 h

Chocolate cake pops

Chocolate cake pops

1 h 55 min

Caterpillar chocolate roll

Caterpillar chocolate roll

3 h 15 min

Show all