Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g pecan nuts
- 240 g milk
- 330 g water
- 20 g fresh yeast, crumbled
- 150 g butter, cut in pieces, plus extra for greasing
-
50
g sugar
or 50 g brown sugar - 450 g flour
- 1 tsp salt
-
1
tsp citric acid
or 30 g lemon juice - 250 g brown sugar
- 2 tsp ground cinnamon
- Nutrition
- per 1 portion
- Calories
- 1940.1 kJ / 463.4 kcal
- Protein
- 7.1 g
- Carbohydrates
- 67.4 g
- Fat
- 19.3 g
- Saturated Fat
- 8.7 g
- Fibre
- 2.8 g
- Sodium
- 0.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Steamed chocolate cake with whipped cream
1h 10 phút
Rice cake with sweet azuki bean paste
8 godz. 30 min
Steamed lemon cake
2 Std. 20 Min
Hibiscus and Raspberry Tart
2 godz. 35 min
Home-style sponge cake
2h 30min
Quick Christmas Cake
Keine Bewertungen
Sweet potato muffins with walnuts
1 Std.
Banana Bread
1 Std. 50 Min
Spanish cheesecake (quesada pasiega)
45min
Piggy buns
2h
Brownies
50min
Cheesecake (baked)
7h 20 min