Skip to main content Search
Cutter Fermented Onions

Cutter Fermented Onions
4.3 4 ratings
Prep. 15 min
Total 72 h 30 min
4 portions
Sign up for free

Ingredients

Fermented Onions (at least two days before)
  • red onions halved or quartered to fit into feeder
    10 ½ oz
  • water
    16 oz
  • salt
    1 ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 879.6 mg
Protein 0.8 g
Calories 124.6 kJ / 29.8 kcal
Fat 0.1 g
Fibre 1.3 g
Saturated Fat 0 g
Carbohydrates 6.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gut-friendly 11 Recipes
United States

You might also like...

Show all

Layered Mexican Dip

4.3(15)

25 min

Chopped Asian Salad

4.8(337)

20 min

Nicoise Salad

4.4(23)

1 h 15 min

Eggplant and Lentil Salad

4.3(12)

40 min

Wild Rice Salad with Miso Vinaigrette

4.6(29)

1 h 15 min

Potatoes with Chorizo

4.2(12)

1 h 25 min

Lebanese Tabbouleh

No ratings

Mediterranean Green Goddess Salad

4.8(5)

40 min

Green Goddess Quinoa Salad Bowl

4.5(2)

1 h

Green Goddess Avocado Cucumber Salad

No ratings

Potato Salad with Green Goddess Dressing

No ratings

Zesty Green Goddess Power Salad

3.0(1)

20 min

 Show all