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Ingredients
Dej
- 15 g olivenolie plus ekstra til smøring
- 110 g vand
-
10
g gær
or 1 ½ tsk tørgær - 200 g bagehvedemel plus ekstra til afstøvning
- ½ tsk salt
Topping
- 3 pærer
- 1 citron, kun juice
- 225 g gedeost, alle slags, blød (f.eks. Chavroux®)
- 80 g fløde, cirka 48 %
- 2 knivspidser sort peber, stødt eller efter smag
- 1 - 2 spsk valnødder
- 2 spsk honning
- Nutrition
- per 1 portion
- Calories
- 1632 kJ / 390 kcal
- Protein
- 12 g
- Carbohydrates
- 38 g
- Fat
- 20 g
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