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Ingredients
- unsalted butter, for greasing
-
80
g pecan nuts
or walnuts, halved - 140 g unsalted butter, diced
- 205 g granulated sugar
- 1020 g water
- 1 Tbsp white wine vinegar
- ½ tsp fine sea salt
- 50 g maple syrup
- 2 medium eggs
- 100 g self-raising flour
- Nutrition
- per 1 portion
- Calories
- 3140.6 kJ / 750.6 kcal
- Protein
- 8.3 g
- Carbohydrates
- 81.2 g
- Fat
- 45.8 g
- Saturated Fat
- 20.2 g
- Fibre
- 2.6 g
- Sodium
- 645.5 mg
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