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Ingredients
Zitrusschmand
- 250 g Schmand
- 30 g Puderzucker
- 10 g Limettensaft
- 1 TL Limettenschale, unbehandelt, fein abgerieben
- 1 TL Orangenschale, unbehandelt, fein abgerieben
Buttermilch-Waffeln und Fertigstellung
- 120 g Butter, in Stücken
- 110 g Zucker
- ½ TL Limettenschale, unbehandelt, fein abgerieben
- 20 g Vanillezucker, selbst gemacht
- 2 Eier
- 250 g Buttermilch
- 250 g Mehl
- 1 gestr. TL Backpulver
- 1 Prise Salz
- Puderzucker zum Bestäuben
- Nutrition
- per 1 Portion
- Calories
- 2174 kJ / 520 kcal
- Protein
- 9 g
- Carbohydrates
- 62 g
- Fat
- 27 g
- Saturated Fat
- 16 g
- Fibre
- 1.2 g
- Sodium
- 210 mg
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