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Mini Pizzas

Mini Pizzas
4.5 60 ratings
Prep. 20 min
Total 1 h 20 min
16 portions
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Ingredients

  • water
    220 g
  • sugar
    1 tsp
  • dried instant yeast
    2 tsp
    20 g fresh yeast, crumbled
  • strong white bread flour
    450 g
  • tomato purée
    100 g
  • extra virgin olive oil plus extra for greasing
    30 g
  • fine sea salt
    1 tsp
  • passata
    150 g
  • mozzarella grated
    300 g

Difficulty

easy

Nutrition per 1 portion

Protein 8 g
Calories 700 kJ / 170 kcal
Fat 6 g
Carbohydrates 21 g

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