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Ingredients
Kuchen
- 2 Eier
- 80 g Zucker
- 130 g Sahne
- 130 g Mehl
- 15 g Kakao
- 1 Prise Salz
- 1 TL Backpulver
Füllung und Dekoration
- 55 g Frischkäse
- 120 g Puderzucker
- 25 g Zartbitter-Schokolade
- 30 g Fondant weiß
- Lebensmittelfarbe schwarz
- 200 g weiße Schokolade in Stücken
- ½ - 1 TL Lebensmittelfarbe blau
- 16 Schokoladen-Cookies (Mini), z. B. von Pickerd®
- Nutrition
- per 1 Stück
- Calories
- 227 kcal / 951 kJ
- Protein
- 5 g
- Fat
- 9 g
- Carbohydrates
- 32 g
- Fibre
- 0.6 g
- Saturated Fat
- 5 g
- Sodium
- 122 mg
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