Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g de gelatina neutra en polvo (2 sobres)
- 2 cucharaditas de canela molida
- ½ cucharadita de jengibre molido
- ¼ de cucharadita de nuez moscada molida
- ¼ de cucharadita de clavo molido
- 200 g de agua
- 300 g de azúcar
- 50 g de azúcar glas
- Nutrition
- per 1 unidad
- Calories
- 251 kJ / 60 kcal
- Protein
- 0.7 g
- Carbohydrates
- 14.8 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0.1 g
- Sodium
- 2.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Bombones de chocolate vieneses
50 min
Turrón de nata y arándanos
24h
Milhojas de verduras
1h
Mousse de turrón con galleta crujiente de cereales y chocolate
1 godz. 20 min
Turrón a la piedra
2h 30min
Compota de albaricoque
45 min
Semifrío de membrillo
8h 30min
Panqueques de manzana al ron
45 min
Postre de queso con coulis de arándanos
1 godz. 30 min
Pincho de frutas con minigofres crujientes
30 min
Peras al vino dulce con sabayón
30 min
Bombones de mazapán
1h