Steamed cabbage and pork dumplings

Steamed cabbage and pork dumplings

4.2 20 rating

Prep. 1 h 15 min

Total 1 h 35 min

32 pieces

Ingredients

Dumpling wrappers

oil plus extra for greasing
1 tbsp
water plus extra as needed
150 g
flour plus extra for dusting
300 g
salt
¼ tsp

Filling and dumplings

white cabbage leaves cut in pieces 3-4 cm
400 g
salt
1 ½ tsp
pork mince
350 g
water
530 g
soy sauce
20 g
rice wine
10 g
10 g sake
sugar
½ tsp
ground pepper
½ tsp
light sesame oil (15 g)
1 tbsp

Difficulty

advanced

Nutrition per 1 piece

Protein 3 g

Calories 318 kJ / 76 kcal

Fat 4 g

Fibre 0.5 g

Carbohydrates 7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 Recipes
Switzerland

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 133 Recipes
International

The Basic Cookbook 131 Recipes
Canada

You might also like...

Show all

Cha gio (spring rolls)

Cha gio (spring rolls)

55 Min

Date and nut balls

Date and nut balls

20 Min

Cheese Straws

Cheese Straws

30 Min

Pineapple Tarts

Pineapple Tarts

1 Std. 30 Min

Parmesan Shortbreads with Fennel and Chilli

Parmesan Shortbreads with Fennel and Chilli

1 Std. 25 Min

Dubai Chocolate Bar

Dubai Chocolate Bar

1 Std. 20 Min

Welsh Rarebit with Branston Pickle

Welsh Rarebit with Branston Pickle

20 Min

Prawn spring rolls with sweet and sour sauce

Prawn spring rolls with sweet and sour sauce

1 Std. 20 Min

Little lasagne cups

Little lasagne cups

2 Std. 50 Min

Spiced nut clusters

Spiced nut clusters

35 Min

Beer batter fish

Beer batter fish

40 Min

Whipped brie with fruit and nut caramel crunch

Whipped brie with fruit and nut caramel crunch

30 Min

Show all