Rosmarin- och rotfruktsmos
TM31 TM5 TM6

Rosmarin- och rotfruktsmos

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Ingredients

  • 500 g vatten
  • 200 g morot, skuren i bitar (ca 2-3 cm)
  • 500 g sötpotatis, skuren i bitar (ca 2-3 cm)
  • 500 g potatis, skuren i bitar (ca 2-3 cm)
  • 1 tesked salt
  • 1 - 2 nypor malen peppar, efter smak
  • 2 - 3 nypor torkad rosmarin, hackad, efter smak
  • 30 g extra virgin olivolja, plus extra för servering

Nutrition
per 1 portion
Calories
812 kJ / 194 kcal
Protein
3.3 g
Carbohydrates
35 g
Fat
5.2 g
Saturated Fat
0.7 g
Fibre
5.3 g
Sodium
465 mg

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