Pan de café con pasas

Pan de café con pasas

3.3 3 ratings
Prep. 15 min
Total 2 h 45 min
30 rebanadas

Ingredients

  • 100 g de agua
  • 30 g de levadura fresca
  • 2 cdas café soluble
  • 2 huevos
  • 50 g de azúcar
  • 100 g de mantequilla sin sal (a temperatura ambiente) en trozos
  • 400 g de harina de trigo
  • 1 cdita de sal
  • 50 g de pasas
  • harina de pan para espolvorear

Difficulty

easy


Nutrition per 1 rebanadas

Sodium 83.6 mg
Protein 2.3 g
Calories 386.6 kJ / 92.4 kcal
Fat 3.2 g
Fibre 0.7 g
Saturated Fat 1.9 g
Carbohydrates 13.8 g

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