Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 650 g fresh pineapple (approx. ½ pineapple), cut in wedges that fit in feeder (see tip)
- 450 g watermelon (approx. ¼-½ watermelon), cut in wedges that fit in feeder
- 2 bananas, ripe but firm
- 20 g freshly squeezed lemon juice (approx. ½ lemon)
- 30 g honey
- 2 sprigs fresh mint, leaves only
- 100 g blueberries
- 100 g raspberries
- 200 g strawberries, hulled, halved
- Nutrition
- per 1500 g
- Calories
- 3952.1 kJ / 944.6 kcal
- Protein
- 12.7 g
- Carbohydrates
- 241.9 g
- Fat
- 4 g
- Saturated Fat
- 0.3 g
- Fibre
- 31.5 g
- Sodium
- 25.6 mg
Alternative recipes
Show allClassic Flapjack
55min
Christmas Cake
517h 45 min
Rice pudding
1h
Amarula Panna Cotta with Coffee Sauce
8h 30min
Gluten-free Christmas Pudding
12h 20min
Fudge
2h
Chocolate Coated Banana Sticks
1h
Spotted Dick Pudding
2h 45min
Custard Layers
2h 20min
Orange Shortbread and Chai Ice Cream Sandwiches
9h 15 min
Sticky Jamaican Ginger Cake
25h
Vanilla Puff Slice
7u. 20min