Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Wasser
- 1 ¼ TL Salz
- 600 g Kartoffeln, festkochend, in Würfeln (2-3 cm)
- 150 g Feldsalat
- 2 Prisen Pfeffer
- 2 Prisen Muskat
-
25
g Kartoffelstärke
or 25 g Speisestärke - 30 g Butter
- 25 g Sahne
- 2 Eier
- 60 g Brotbrösel
- Mehl zum Bemehlen
- 80 - 100 g Öl zum Braten
- Nutrition
- per 1 Portion
- Calories
- 1523 kJ / 365 kcal
- Protein
- 8 g
- Carbohydrates
- 24 g
- Fat
- 26 g
- Fibre
- 3 g
Alternative recipes
Show allChicken-Ceasar-Salad
2h
Fenchelgemüse
30 min
Brokkoli-Käse-Suppe mit Croûtons
1h
Buchweizen-Gemüse-Topf
40 min
Avocadocreme, marinierte Paradeiser und Ei auf Toast
30 min
Herzhafter Tannenbaum
1h
Kichererbsen-Feta-Salat mit Datteldressing
40 min
Kichererbsensalat
35 min
Graupen-Erbsen-Salat mit Thunfisch
30 min
Chorizo anbraten
10min
Würziger Gemüsetopf
35 min
Wintersalat
55 min