Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 Stängel Petersilie, abgezupft
- 1 Knoblauchzehe
- 200 g Puylinsen, getrocknet, unter kaltem Wasser abgespült und abgetropft
- 750 g Wasser
- 1 ½ TL Salz
- 25 g Schalotten
- 25 g rote Zwiebeln
- 1 TL Senf, mittelscharf
- 3 Prisen Pfeffer
- 15 g Rotweinessig
- 30 g Olivenöl
- Nutrition
- per 1 Portion
- Calories
- 989 kJ / 235 kcal
- Protein
- 12 g
- Carbohydrates
- 27 g
- Fat
- 8 g
- Fibre
- 6 g
Alternative recipes
Show allErdbeer-Avocado-Salat mit Hähnchen
40min
Kichererbsensalat mit Kräuterdressing
20 Min
Ananas-Lauch-Schichtsalat
8j 30 mnt
Kokos-Kohl-Suppe
35 Min
Patatas Bravas mit Chorizo
1h 15min
Coleslaw
40min
Fruchtig-scharfe Gemüse-Salsa - Antep Ezmesi
1h 15min
Vitello Tonnato
48h
Bunter Tortellinisalat
35 Min
Joghurt-Möhren-Creme - Yoğurtlu Havuç Ezmesi
50min
Weißkohlsalat
2 godz. 20 min
Honig-Senf-Spareribs
4h 20min