Pangsit Ayam Jamur

Pangsit Ayam Jamur

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Prep. 20 min
Total 55 min
30 potongan

Ingredients

  • jahe segar potong-potong (sekitar 2 cm)
    20 g
  • arak beras
    1 sdm
  • air
    1 sdm
  • lada putih bubuk
    ½ sdt
  • garam
    ½ sdt
  • gula
    1 sdt
  • paha ayam, tanpa kulit, tanpa tulang potong-potong (sekitar 1 cm)
    350 g
  • minyak wijen
    20 g
  • daun bawang daun bawang cincang
    30 g
  • jamur kuping segar potong dadu (sekitar 1 cm)
    75 g
  • jagung pipil
    100 g
  • kulit pangsit
    30 lembar

Difficulty

easy


Nutrition per 1 potongan

Protein 2.8 g
Calories 226 kJ / 54 kcal
Fat 1.9 g
Fibre 0.5 g
Carbohydrates 6.4 g

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