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Ingredients
- 400 g kol putih, potong-potong (sekitar 2 cm)
- 10 g jahe segar, potong-potong (sekitar 2 cm)
- 1 sdm arak beras
- 2 sdm air
- ½ sdt lada putih bubuk
- ½ sdt garam
- 1 sdt gula
- 1 sdt kecap asin
- 300 g daging babi cincang
- 20 g minyak wijen
- 20 g daun bawang, daun bawang cincang
- 30 lembar kulit pangsit
- Nutrition
- per 1 potongan
- Calories
- 234.1 kJ / 56 kcal
- Protein
- 2.7 g
- Carbohydrates
- 6.3 g
- Fat
- 2.3 g
- Fibre
- 0.5 g
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