Sauce hollandaise

4.4 7 ratings

Prep. 15 min

Total 25 min

6 portions

Ingredients

375 g de beurre doux coupé en morceaux
75 g d'eau
1 ½ c. à soupe de jus de citron
4 jaunes d'œufs
½ - 1 c. à café de sel
2 pincées de poivre moulu

Difficulty

easy

Nutrition per 1 portion

Sodium 302.4 mg

Protein 2 g

Calories 1999.9 kJ / 478 kcal

Fat 53.1 g

Fibre 0 g

Saturated Fat 33 g

Carbohydrates 0.7 g

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