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Ingredients
- 15 udang kupas mentah, bersihkan
- ½ sdm arak masak Cina
- 1 ¼ sdt lada putih bubuk
- 1100 g air
- 120 g beras
- 15 g kacang mete, panggang, tanpa garam
- 5 g bawang putih
- 1 sdm minyak sayur
- 80 g wortel, potong dadu
- 50 g buncis segar, potong-potong
- 100 g nanas segar, potong kecil-kecil
- ¼ sdt garam
- 2 sdt kecap asin
- 2 sdt saus tiram
- ¼ sdt lada hitam bubuk
- Nutrition
- per 1 porsi
- Calories
- 933 kJ / 223.2 kcal
- Protein
- 11.2 g
- Carbohydrates
- 34.2 g
- Fat
- 5.2 g
- Fibre
- 2 g
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