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Kokos-Engelsaugen

Kokos-Engelsaugen
4.3 226 ratings
Prep. 20 min
Total 2 h
30 Stück
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Ingredients

  • Butter
    150 g
  • Zucker
    75 g
  • Ei
    1
  • Zitronenschale unbehandelt, fein abgerieben
    1 TL
  • Mehl
    250 g
  • Kokosraspeln
    70 g
  • Kirschkonfitüre glatt
    100 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 5 mg
Protein 1 g
Calories 430 kJ / 103 kcal
Fat 6 g
Fibre 0.7 g
Saturated Fat 4 g
Carbohydrates 12 g

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Also featured in

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THERMOMIX® Magazin 6/2023 40 Recipes
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