Kokos-Engelsaugen

Kokos-Engelsaugen

4.3 222 ratings

Prep. 20 min

Total 2 h

30 Stück

Ingredients

Butter
150 g
Zucker
75 g
Ei
1
Zitronenschale unbehandelt, fein abgerieben
1 TL
Mehl
250 g
Kokosraspeln
70 g
Kirschkonfitüre glatt
100 g

Difficulty

medium

Nutrition per 1 Stück

Sodium 5 mg

Protein 1 g

Calories 430 kJ / 103 kcal

Fat 6 g

Fibre 0.7 g

Saturated Fat 4 g

Carbohydrates 12 g

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Also featured in

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Germany

THERMOMIX® Magazin 6/2023 40 Recipes
Germany

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