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Ingredients
Pizzabunde
- 350 g kikærter, tørrede
- 500 g vand
- 2 - 3 søde kartofler (ca. 300-350 g), skrællet, skåret i tern (2-3 cm)
- 1 tsk natron
- ½ - 1 tsk blandede urter, tørrede, efter smag
- 1 tsk havsalt
Tomatsauce
- 1 fed hvidløg
- 80 g løg, i kvarte
- 20 g olivenolie
- 400 g hakkede tomater, dåse
- 30 g tomatpure
- ¼ tsk oregano, tørret
- ¼ tsk havsalt
- ⅛ tsk sort peber, stødt
- 100 g cheddar, revet
- 60 g pepperoni eller topping efter eget valg
- Nutrition
- per 1 portion
- Calories
- 1825 kJ / 437 kcal
- Protein
- 18.5 g
- Carbohydrates
- 34.2 g
- Fat
- 23 g
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