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Pizza Dough
4.6 17 ratings
Prep. 5 min
Total 1 h
2 portions
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Ingredients

  • water room temperature
    110 g
  • sugar
    ½ tsp
    malt powder
  • dried instant yeast (4 g)
    1 tsp
    10 g fresh yeast, crumbled
  • strong white bread flour
    200 g
  • extra virgin olive oil plus extra for greasing
    15 g
  • fine sea salt
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 475.8 mg
Protein 12.8 g
Calories 1832 kJ / 437.9 kcal
Fat 9.3 g
Fibre 3 g
Saturated Fat 1.4 g
Carbohydrates 74.4 g

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