Devices & Accessories
Fruit Sauce (Coulis)
Prep. 10 min
Total 10 min
4 portions
Ingredients
-
fresh fruit (e.g. berries, mangoes), room temperature, cut in pieces as needed (see tip)250 g
-
caster sugar adjust to taste (see tip)75 g
-
lemon juice15 g
Difficulty
easy
Nutrition per 1 portion
Sodium
2.1 mg
Protein
0.3 g
Calories
385.5 kJ /
92.2 kcal
Fat
0.1 g
Fibre
0.6 g
Saturated Fat
0 g
Carbohydrates
24 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allStilton and Walnut Biscuits with Roasted Garlic Jam
4 h
Lemon Curd
1 h
Chocolate Sauce
10 min
Biscoff Spread
10 min
Seville Orange Curd
40 min
Seville Orange Marmalade
2 h 30 min
Sweet Butter Board with Apples and Walnuts
45 min
Blueberry Jam
45 min
Chocolate Sauce
5 min
Rhubarb and Orange Blossom Jam
45 min
Courgette & Ginger Marmalade
40 min
Raspberry Jam
40 min