Devices & Accessories
Marzipan
Prep. 10 min
Total 10 min
510 g
Ingredients
-
granulated sugar240 g
-
blanched almonds220 g
-
egg yolks from medium eggs2
-
lemon juice1 Tbsp
-
1 Tbsp orange blossom waterrose water1 Tbsp
-
natural vanilla extract¼ tsp
-
natural almond extract1 tsp
Difficulty
easy
Nutrition per 510 g
Sodium
58.3 mg
Protein
51.4 g
Calories
9757.1 kJ /
2332 kcal
Fat
122.7 g
Fibre
21.8 g
Saturated Fat
11.4 g
Carbohydrates
283.8 g
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80 Recipes
UK and Ireland
UK and Ireland
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