Marzipan

Marzipan

4.6 29 ratings

Prep. 10 min

Total 10 min

510 g

Ingredients

granulated sugar
240 g
blanched almonds
220 g
egg yolks from medium eggs
2
lemon juice
1 Tbsp
rose water
1 Tbsp
1 Tbsp orange blossom water
natural vanilla extract
¼ tsp
natural almond extract
1 tsp

Difficulty

easy

Nutrition per 510 g

Sodium 58.3 mg

Protein 51.4 g

Calories 9757.1 kJ / 2332 kcal

Fat 122.7 g

Fibre 21.8 g

Saturated Fat 11.4 g

Carbohydrates 283.8 g

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UK and Ireland

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