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Ingredients
- 1 yk zeytinyağı
- 1 yk tereyağı
- 500 g dana sokum, tek parça halinde
- 4 yaprak adaçayı, taze (bk. Öneriler) (optional)
- 1 - 2 dal taze biberiye, sadece yaprakları (biberiye dalı çok büyükse 1 dal yeterli)
- 1 ½ tk tuz
- 1 tutam karabiber
- 1500 g su
- 30 g limon suyu
- Nutrition
- per 4 porsiyon
- Calories
- 3836.4 kJ / 916.9 kcal
- Protein
- 109.3 g
- Carbohydrates
- 9.2 g
- Fat
- 50.6 g
- Saturated Fat
- 20 g
- Fibre
- 4.6 g
- Sodium
- 3891 mg
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