Skip to main content Search
Quinoa ANZAC biscuits

Quinoa ANZAC biscuits
3.6 8 ratings
Prep. 10 min
Total 1 h
20 pieces
Sign up for free

Ingredients

  • butter
    120 g
  • golden syrup
    40 g
  • bicarbonate of soda
    1 tsp
  • grapeseed oil
    30 g
  • white vinegar
    ½ tsp
  • quinoa flakes
    150 g
  • water
    100 g
  • brown sugar
    120 g
  • gluten free plain flour (see Tips)
    170 g
  • desiccated coconut
    30 g

Difficulty

easy

Nutrition per 1 piece

Sodium 68.4 mg
Protein 1.9 g
Calories 639.4 kJ / 152.2 kcal
Fat 8.4 g
Fibre 1.5 g
Saturated Fat 4.4 g
Carbohydrates 17.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gluten free baking 11 Recipes
Australia and New Zealand

You might also like...

Show all

Steamed chocolate cake with whipped cream

4.4(52)

1 h 10 min

Gingerbread biscuits

4.7(402)

2 h 20 min

Yoghurt cake

4.3(252)

1 h 40 min

Banana, walnut and date loaf (Skinnymixers)

4.5(453)

55 min

Sticky date pudding

4.9(1.6K)

1 h 30 min

ANZAC biscuits

4.6(822)

40 min

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

4.7(68)

9 h 50 min

Simple butter biscuits

4.5(114)

3 h 20 min

Cotton soft Japanese cheesecake

4.3(600)

1 h 45 min

Black forest cake

4.5(93)

5 h

Lamingtons

4.5(198)

1 h 10 min

Chocolate fondant cake

4.7(380)

40 min

 Show all