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Zucchini slice
4.6 33 ratings
Prep. 5 min
Total 45 min
10 portions
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Ingredients

  • extra virgin olive oil plus extra to grease
    100 g
  • cheddar cheese cut into pieces (3 cm)
    130 g
  • zucchini cut into quarters
    440 g
  • brown onions (approx. 180 g), cut into quarters
    1 - 1 ½
  • rindless bacon rashers (approx. 200 g), cut into pieces
    4
  • eggs
    6
  • rice flour
    130 g
  • sea salt
    1 pinch
  • ground black pepper
    1 pinch
  • mixed salad leaves of choice, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 227.6 mg
Protein 10.4 g
Calories 1259.7 kJ / 301.1 kcal
Fat 22.5 g
Fibre 1 g
Saturated Fat 6.8 g
Carbohydrates 13.8 g

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