Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1200 g Kartoffeln, in Stücken (siehe Tipp)
- 100 g Gruyère Käse, in Stücken
- 1 Knoblauchzehe
- 400 g Sahne
- 1 TL Salz
- 1 Prise Pfeffer
- 1 Prise Muskat
- Nutrition
- per 1 Portion
- Calories
- 1770 kJ / 423 kcal
- Protein
- 10 g
- Carbohydrates
- 34 g
- Fat
- 26 g
- Saturated Fat
- 15 g
- Fibre
- 4 g
- Sodium
- 386 mg
In Collections
Alternative recipes
Show allBlumenkohl-Bratlinge
45min
Cremekartoffeln mit Spinat
50min
Türkisches Gemüse
30min
Butternusskürbisgemüse
25 Min
Ratatouille
45min
Sellerie-Semmelknödel mit RUPP Enzian
55 Min
Gemüsereis mit Ei
35min
Couscous-Curry-Salat mit Kichererbsen
15 Min
Dampfgegarte grüne Fisolen und grüne breite Bohnen
20min
Gemüsereis
40min
Glasierte Möhren
45min
Linsenschnitten
1h