Skip to main content Search
Ham, Egg and Chips

Ham, Egg and Chips
4.2 13 ratings
Prep. 50 min
Total 30 min
4 portions
Sign up for free

Ingredients

Chips
  • water
    500 g
  • potatoes peeled, sliced (1-2 cm), then cut in batons (1-2 cm thick)
    800 g
  • vegetable oil
    2 Tbsp
  • salt
    1 tsp
  • ground black pepper
    ¼ tsp
Eggs
  • medium eggs (see tip)
    4
  • salt
    2 pinches
  • ground black pepper
    2 pinches
  • vegetable oil plus 1 tsp for greasing
    1 Tbsp
  • unsmoked gammon steaks (approx. 200 g each)
    4
  • tomato ketchup for serving

Difficulty

easy

Nutrition per 1 portion

Sodium 4780 mg
Protein 50 g
Calories 2767 kJ / 661 kcal
Fat 27 g
Fibre 6 g
Saturated Fat 6 g
Carbohydrates 57 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Retro 10 Recipes
UK and Ireland

You might also like...

Show all

Soy-glazed Chicken with Pak Choi

4.1(78)

13 h

Chicken Burger with Yoghurt Sauce

4.1(91)

1 h

Creamy Chicken and Chorizo Pasta

4.0(375)

30 min

Bao Buns with Pork in BBQ sauce

4.3(27)

2 h 10 min

Seared Sesame Steaks with Ginger Chopped Salad and Lime Couscous

4.1(27)

35 min

Chicken Nuggets and Chips

4.2(24)

1 h 15 min

Chicken in Red Pepper Sauce with Courgette and Feta Couscous

4.3(77)

55 min

Onion Pie

4.7(66)

2 h

Healthy Greek Turkey Burgers

4.1(85)

40 min

Beef Madras

4.2(209)

1 h 30 min

Meatballs in Tomato Sauce

4.3(26)

1 h 10 min

Chimichurri Pork Fillet with Warm Rice Salad

4.5(31)

13 h 20 min

 Show all