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Maple Miso Vinaigrette

Maple Miso Vinaigrette
4.4 10 rating
Prep. 5 min
Total 5 min
20 portions
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Ingredients

  • garlic cloves to taste (approx. 1 clove)
    5 - 10 g
  • ginger, fresh peeled and sliced (see Tip)
    15 g
  • brown rice vinegar
    60 g
  • water
    60 g
  • canola oil
    50 g
  • toasted sesame oil
    10 g
  • white miso (or shiro miso)
    110 g
  • maple syrup, pure
    40 g

Difficulty

easy

Nutrition per 1 portion

Sodium 205.6 mg
Protein 0.7 g
Calories 183.4 kJ / 43.8 kcal
Fat 3.3 g
Fibre 0.3 g
Saturated Fat 0.3 g
Carbohydrates 3.1 g

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