Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g blanched almonds
- 210 g rice flour, plus extra for dusting
- 220 g unsalted butter, cold, diced
- 120 g caster sugar, plus extra for sprinkling
- 5 g xanthan gum
- Nutrition
- per 1 piece
- Calories
- 446.6 kJ / 106.8 kcal
- Protein
- 1.1 g
- Carbohydrates
- 9.7 g
- Fat
- 7.3 g
- Saturated Fat
- 3.7 g
- Fibre
- 0.6 g
- Sodium
- 4.4 mg
In Collections
Alternative recipes
Show allClassic Flapjack
55 min
Christmas Cake
517h 45min
Millionaire's Shortbread with a Twist
1h 45 min
Oaty Ginger Crunch
40 min
Marble cake
2 Std. 10 Min
Cranberry and Pistachio Cookie Gift Jar
20min
Gingerbread People
1h 30min
Chocolate Dipped Shortbread Hearts
5h
Lemon, Almond and Olive Oil Cake
5h
Anzac Biscuits
30 min
Caramel Cake with Fruit and Caramel Sauce
3 godz. 50 min
Mince Pies
1h 10 min