Devices & Accessories
Galettes dulces de trigo sarraceno (sin gluten)
Prep. 5 min
Total 35 min
16 unidades
Ingredients
-
200 g de harina de trigo sarraceno
-
2 huevos
-
50 g de azúcar
-
300 g de leche
-
130 g de agua
-
50 g de mantequilla
Difficulty
easy
Nutrition per 1 unidad
Sodium
17.8 mg
Protein
2.9 g
Calories
399.6 kJ /
95.5 kcal
Fat
4.1 g
Fibre
1.3 g
Saturated Fat
2.2 g
Carbohydrates
12.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Recetas "sin" para todos
80 Recipes
Spain
Spain
You might also like...
Show allTarta Tatín (Puntos del azúcar)
1h
Pastel vasco (Gateau basque)
3h 10min
Tarta de requesón y fresas
6h 20min
Bizcocho de plátano con costra crocante
1h
Minicakes de lima y limón
50min
Tortitas americanas de chocolate con salsa y nata montada
45min
Bica
50min
Bizcochos de soletilla
35min
Boston cream pie
3h
Muffins de chocolate y muffins de manzana y canela
1h 20min
Tarta San Marcos
4h
Pavlova con frutos rojos y coulis de frambuesa
4h 40min