Black Forest Gateau

Black Forest Gateau

3.3 12 ratings

Prep. 2 h

Total 45 min

12 slices

Ingredients

Chocolate Sponges

dark chocolate small pieces or callets
200 g
unsalted butter diced, plus extra for greasing
200 g
water
100 g
caster sugar
250 g
large eggs
3
cocoa powder
25 g
natural vanilla extract
1 tsp
self-raising flour
250 g
sour cream
80 g

Whipped Cream

double cream
750 g
golden caster sugar
75 g
natural vanilla extract
2 tsp

Assembly

tinned pitted black cherries, in syrup (drained weight), syrup reserved
200 g
dark chocolate shavings
50 g

Difficulty

medium

Nutrition per 1 slice

Sodium 307 mg

Protein 8 g

Calories 2903 kJ / 694 kcal

Fat 49 g

Fibre 4 g

Saturated Fat 30 g

Carbohydrates 58 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Retro 10 Recipes
UK and Ireland

You might also like...

Show all

Fresh Fruit Tarts

7 h 5 min

Bakewell Tart

1 h 50 min

Chocolate Hazelnut Torte with Fresh Berries

45 min

Blueberry and Mascarpone Cheesecake

3 h 20 min

Chocolate and Cream Cheese Tart

4 h 30 min

Strawberry and White Chocolate Mousse Dessert

4 h 30 min

Bitter Chocolate and Orange Liqueur Tart with Honeycomb Dust

3 h 45 min

Frozen Fruit Sorbet (3-in-1)

5 min

Berry foam

10 min

Cookie Dough Ice Cream Sundaes

11 h

Chocolate Orange Mousse

2 h 20 min

Chocolate Ice Cream

12 h

Show all