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Ingredients
Pastry base
- 150 g plain flour
- 20 g granulated sugar
- 100 g unsalted butter, chilled, diced
- 1 egg yolk
Filling
- 400 g Granny Smith apples, peeled, cored and quartered before weighing
- 250 g condensed milk
Crumble Topping
- 100 g plain flour
- 50 g unsalted butter, chilled, diced
- 50 g granulated sugar
- Nutrition
- per 1 portion
- Calories
- 1190 kJ / 284 kcal
- Protein
- 4.2 g
- Carbohydrates
- 37.2 g
- Fat
- 13.2 g
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