Mi Minyak Cabai dengan Udang
TM6

Mi Minyak Cabai dengan Udang

5.0 (1 rating)

Ingredients

  • 1420 g air
  • 340 g mi telur khas Cina, kering
  • 2 sdm minyak wijen
  • 570 g udang besar mentah, dikupas, kotoran hitam di punggung udang dibuang
  • 60 g minyak cabai (chilli oil)
  • 2 sdt saus sambal
  • 15 g kecap asin, sesuai selera
  • ½ ikat ketumbar segar, daun saja, dicincang
  • 3 daun bawang, diiris tipis

Nutrition
per 1 porsi
Calories
2093.1 kJ / 500.3 kcal
Protein
32.3 g
Carbohydrates
64.5 g
Fat
12.1 g
Saturated Fat
2.4 g
Fibre
3.5 g
Sodium
1034.5 mg

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