Lentil Salad

Lentil Salad

3.8 28 ratings

Prep. 5 min

Total 35 min

4 portions

Ingredients

dried black lentils
12 oz
vegetable stock
30 oz
30 oz water
extra virgin olive oil divided
3 oz
garlic cloves to taste
6
baby spinach plus extra to serve
9 oz
cucumber
½
cherry tomatoes
10
pomegranate molasses
1 oz
feta cheese crumbles
microgreens to garnish
fresh parsley leaves to garnish
ground black pepper to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 122 mg

Protein 24.2 g

Calories 2229.5 kJ / 532.9 kcal

Fat 22.8 g

Fibre 17.7 g

Saturated Fat 3.4 g

Carbohydrates 62 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eating Well Healthy Gut 8 Recipes
United States

You might also like...

Show all

Green Goddess Avocado Cucumber Salad

Değerlendirme yok

Potato Salad with Green Goddess Dressing

Değerlendirme yok

Zesty Green Goddess Power Salad

Değerlendirme yok

Sweet Berry Board with Romanoff Sauce

20 dk

Stone-fruit Board with Burrata

20 dk

Spring Green Board

20 dk

Mini Frittatas

40 dk

Ribollita Rosmarino

1sa

Mini Green Shakshukas

45 dk

Mini Shrimp Omelets

35 dk

Broccoli Salad with Red Peppers and Pine Nuts

10 dk

Shredded Chicken Noodle Salad with Green Miso (Diabetes)

55 dk

Show all