Devices & Accessories
Spiced Corn Salad
Prep. 15 min
Total 25 min
12 portions
Ingredients
-
olive oil divided1 ½ oz
-
fresh corn kernels (approx. 6 corn cobs)24 oz
-
jalapeño pepper deseeded, to taste1
-
1 oz red onion, in pieces (2 in.)green onions in pieces (2 in.)1 oz
-
red bell pepper in pieces (2 in.)6 oz
-
cucumber in pieces (2 in.)6 oz
-
1 oz fresh mint leavesfresh cilantro leaves1 oz
-
lime juice (approx. 1 lime)1 oz
-
salt1 tsp
-
ground black pepper½ tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
204.5 mg
Protein
2.5 g
Calories
400.1 kJ /
95.6 kcal
Fat
4.8 g
Fibre
2.6 g
Saturated Fat
0.7 g
Carbohydrates
13.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
4th of July
10 Recipes
United States
United States
Simple Ideas
179 Recipes
United States
United States
You might also like...
Show allSalmon Tartare
10min
Broccoli Salad with Red Pepper and Pine Nuts
10min
Orange Balsamic Beet and Quinoa Salad
40min
Mini Frittatas
Nessuna valutazione
Ribollita Rosmarino
Nessuna valutazione
Eggplant and Lentil Salad
40min
Quick Cheese Soufflés
45min
Broccoli and Bacon Bites
1h
Mini Burger Sliders
1h 50min
Cajun Shrimp and Grits Waffles
1h 10min
Miso Mushroom Toast with Tahini Yogurt
45min
Rainbow Salad
30min